New - Sumatra - Classical Earthy Smooth (苏门答腊 -经典浓醇)

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Flavor Notes:
Smooth, malt syrup, dark cocoa, sesame and nutty aroma
Roast Level:
Medium to dark
1 (Minimum)

One of Voca’s most favorite classical coffee beans. Amazingly smooth, intense, complex, with expressive cider and herbal aroma, sweet and syrupy mouth feel, heavy body, smooth, low acidity. 

Recommended for classical coffee lovers, who prefers the low acidity, big body strong coffee. Great for espresso!

More Bean Facts    
Origin Country: Indonesia  
Region: Mountain Kerinci,  Sumatra  
Farm/Trader: Tujuh Cooperative  
Elevation: 1400~1500 meters  
Variety: Ateng, Jember, Tim Tim  
Grade: 1  
Processing Method: Wet Hulled  

Recommended Brew

Recommended for Easy Pour Over, Pour Over, AeroPress and Espresso.

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